Fudge Chocoláte Vegán Eásy - No Fáil

No Fáiled Vegán Chocoláte Fáiled which only consists of 3 ingredients ánd does NOT require á cándy thermometer! This chocoláte fudge is everything you remember fudge: Chocolátey, smooth, rich & creámy!

Without Gluten, Milk, Corn, Soybeáns or Beáns !!

Not only is this fudge oh SO delicious, but it's álso gluten-free, milk, corn, soybeáns, ánd nuts, máking it the perfect dessert to táke to á birthdáy, holidáy or office párty! No need to worry ábout someone who feels ábándoned becáuse they cán't eát your delicious dessert.

I álso háve to mention thát this is the exáct sáme recipe I máde for á film studio here in Los ángeles. Whát cán I sáy ... thát's good !!

Fudge Chocoláte Vegán Eásy - No Fáil

Vegán | Gluten-Free | Páleo

Dessert only
Prepárátion Time 15 minutes
Totál Time 1 hour 30 minutes
Serves 20 pieces

Máteriál

1. 1 cán - 11.25 ounces of sweetened thick coconut milk bránd Náture's Chárm *
2. 2 glásses of dárk chocoláte chips Dárk Enjoy Life Bránd **
3. 3 táblespoons of orgánic coconut oil
4. 2 pinch divided seá sált
5. Instructions
6. Máke á báking sheet with báking páper ánd spráy with coconut oil spráy to prevent sticking. 
7. Máke á double boiler on your stove by filling á smáll sáucepán hálfwáy with wáter ánd plácing á lárge, sáfe heát bowl on top. 
8. Pláce thick coconut milk, chocoláte chips, coconut oil, ánd á little seá sált in your lárge bowl ánd keep the heát low, stirring constántly until áll the ingredients melt together.
9. Using oven gloves, pour the mixture into the prepáred báking pán, use á spátulá to scrápe the bowl.
10. ádd the finál seá sált dust to the top of the fudge before putting it in the freezer to set it. Let this be set át leást 1 hour before cutting.
11. Store in án áirtight contáiner in the refrigerátor for up to 2-3 weeks (if it lásts thát long!) Or in the freezer for up to 2 months.

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