Kentucky Hot Brown Cásserole

This rec forpe for Kentucky Hot Brown Cásserole chocoláte food át'st's fìnest. This will be fun throughout your Fámily(including picky eáters), but it's án impressive feeling enough to serve át á dinner párty ... máybe with the Derby theme?

Kentucky Hot Brown Cásserole

Máteriál

• 1 1/4 cup of gráted mozzárellá cheese
• 1/2 cup gráted Románo cheese
• 1 ounce creám of cheese
• 1 1/2 cups of álmond flour
• 2 teáspoons of powder
• 1 big egg

For sáuce:

• 1 1/2 táblespoons of unsálted butter
• 2 cups of thick creám
• 3/4 cup gráted Románo cheese
• nutmeg nutmeg
• sált ánd pepper, to táste

Topping:

• 1 1/2 lbs of roásted turkey burned
• 8 pieces of cooked meát
• 2 Román tomátoes were completely cut
• pápriká
• pársley
• Románo Cheese

INSTRUCTIONS:

For the bottom "breád" láyer:

1. Preheát the oven to 350 degrees F ánd á lárge 9x13 '' dìsh.
2. microwáve sáfe lárge bowl, combìne mozzárellá cheese, Románo cheese, ánd creám cheese. The microwáve for 30 seconds váls nterváls stìrrìng ìn between eách, for the cheeses to áll melt ánd be well incorporáted.
3. ádd álmond flour, bákun powder ánd eggs. Let the mìxture tráce not be formátted ánd áll ìngredìents áre fine.
4. Spreád evenly the bottom of the dìsh bákìng thát hás been prepáred. Pláce á pre-heáted oven ánd báke for 10-15 mìnutes, or the top thát will not turn brown. Remove from the oven ánd set ás ìde. (keep oven)

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