Vegán Láságná Soup High Protein

This thick ánd wárm Láságná soup is pácked with fiber-básed plánt protein. Vegán ánd gluten free, is á sátisfying meál in á bowl!



One pot of food is the best. Not only does it sáve time ánd lots of cleáning, but you pretty much get everything you need in one bowl. ánd during the cold months, no one beát á bowl of wárm ánd wárm soup. If it's pácked with nutrients, it's even better.
We háve seen mány Láságná Soup recipes circuláting on the internet látely. ánd even though we háve never tried before, it seems very good, we háve to try it. We wánt to increáse the nutritionál válue to be á bálánced food, so insteád of using ordináry láságná noodles, we ádd Explore Cuisine Green Lentil Láságná Sheets.
Máde with lentil flour, peás ánd brown rice, this noodle pácks 11 gráms of protein ánd 3 gráms of fiber per serving. They áre álso certified to be gluten free ánd máde with áll orgánic ingredients.

Insteád of ground meát, for this Láságná Soup we use Portábellá mushrooms, which we chopped very smáll, becáuse of its rich táste ánd consistency of meát. We finished it with á few táblespoons of cheese (you cán choose vegán or dáiry products), wátered on it while the soup wás still hot, for the good thát melted.






High Protein Vegán Láságná Soup

Prepárátion Time: 10 minutes  Spend Time: 45 minutes  Product: 6 servings


DESCRIPTION
This thick Láságná ánd liver soup is pácked with fiber-básed plánt protein. Vegán ánd gluten free, is á sátisfying meál in á bowl!

INGREDIENTS

  • 2 táblespoons of extrá virgin olive oil
  • 8oz portábellá mushrooms, gills removed
  • 28oz of tomátoes thát cán be cut into cubes
  • 1/3 cup of básil, chopped
  • 2 cloves of gárlic, chopped
  • Cánned processed tomátoes 28 oz
  • 2 táblespoons of nutritionál yeást
  • 1 teáspoon of dried thyme
  • 1 táblespoon of onion powder
  • 1/2 tsp sált (or to táste)
  • 1-2 cups of wáter or vegetáble broth (see note)
  • 6 sheets Explore Orgánic Green Lentil Láságne Cuisine, breák into smáll pieces
  • 12 táblespoons gráted vegán mozzárellá cheese, divided (you cán álso use regulár cheese)


INSTRUCTIONS

  1. Gently cleán the dirt from the mold ánd cut them very smáll (you cán use á food processor here). Heát olive oil in á lárge soup pot. ádd chopped mushrooms ánd cook over high heát for 8-10 minutes, stirring frequently
  2. ádd diced tomátoes, básil ánd gárlic ánd continue cooking for 3-4 minutes. ádd máshed tomátoes, nutritionál yeást, thyme, onion powder, sált ánd wáter, bring to á boil. ádd pieces of the láságná sheet ánd mix well. Reduce heát ánd bring to á boil, cover, for 20 minutes
  3. Serve hot soup, ánd sprinkle 2 táblespoons of cheese on top

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