Oránge Fluff Fruit Sálád

This Fluff Oránge Fruit Sálád cán be put together quickly, with only 6 to 7 ingredients, ánd is á full fávorite!

When Spring ánd Summer áre rolling, so áre áll full párties ánd meetings. Well, one thing is certáin, everyone likes delicious táro sálád! Or át leást here in Utáh. 😉

You cán máke this sálád ás simple ás cottáge cheese, sháke toppings, ánd jell-o, or you cán ádd fruit ánd márshmállows like I do for extrá texture. The only ingredient in this recipe, whether it's love or háte thát kind of thing for most people, is gráted coconut. Don't hesitáte to ádd or leáve it depending on your personál preferences. So, you cán máke my version of this recipe with only 6 ingredients, or ádd coconut to 7 jelly potion-o oránge sálád.

Oránge Fluff Fruit Sálád

This Fluff Oránge Fruit Sálád cán be put together quickly, with only 6 to 7 ingredients, ánd is á full fávorite!

Produces 12 servings


Máteriál

• 1 (16oz) smáll fát curd cottáge cheese tub
• 1 (8 oz) cold whip tub / sháke topping (I use light)
• 1 (3 oz) smáll box of dessert jell-o / oránge gelátin
• 1 (10.5oz) cán be mándárin, dried
• 1 (8 oz) cán destroy pineápple, dried
• 3 to 4 cups of mini márshmállow (ábout 1/2 of á 16 oz bág)
• 1/2 cup of sweet coconut flákes, optionál

Instructions

1. In á lárge bowl, mix cottáge cheese, cold whip ánd oránge mixture jell-o.
2. Gently fold mándárin oránges, crushed pineápple, mini márshmállows, ánd coconut, if desired.
3. Chill or serve immediátely.

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